Chefs Choice (Available Daily) 

A selection of dishes to the table chosen by the chef - £85pp

Chefs Lunch

5 Dishes - £40pp

Midweek Set Lunch 

Two Courses — £28 - Three Courses— £35

(Chefs Lunch and Set Menu Updates Weekly & are Served Wed-Fri)

 

Gordal Olives, Citrus, Rosemary & Sea Salt | £4.5

Smoked Almonds, Rosemary & Sea Salt | £4.5

Salt & Pepper Padron Peppers | £6

Grilled Flatbread, Confit Garlic Butter, Whipped Feta & Aleppo Chilli | £14

 

Coal-Seared Beef Tartare, Bone Marrow Toast, Cured Egg Yolk, Smoked Chilli & Crispy Shallots | £13.5

Wood-Roasted Scallops, Curried Brown Butter, Crispy Shallots & Lime | £15.5

Fire-Roasted Prawns, Nduja butter, Garlic and Grilled Lemon | £12.5

Wood-Roasted Carrots, Whipped Goat's Curd, Hot Honey & Pistachio | £8.5

 

Arcadian Burger, Burger Sauce - £22

Charcoal Lamb Chops, Tandoori Marinade, Mint Chutney, Burnt Lemon & Pickled Shallots | £39

Black Pepper Chicken, Chicken Fat Chilli Glaze, BBQ Grapefruit I £36

Wood Fired Cauliflower, Tahini, Smoked Almonds & Herb Dressing | £24

 

Grilled Monkfish, Shellfish Butter & Charred Fennel | £40

Westholme Wagyu Ribeye 12oz, Chilli Miso Butter | £100

1kg Warrendale Ex Dairy T-Bone, Truffle Bone Marrow Butter, Crispy Shallots, & Beef Jus | £110

Whole Native Lobster, Green Chilli Butter, Coconut, Coriander & Lime | £95

 

 

 

Beef Fat Has Browns I £9

Hispi Cabbage, Parmesan Butter I £9

Tenderstem Broccoli, Garlic & Toasted Almonds I £9

Wood-Fired New Potatoes, Rosemary & Garlic | £9

BBQ Corn I £9

 

STP, Smoked Caramel & Vanilla Ice Cream I £9

Warm Chocolate Cookie, Brown Butter Ice Cream I £9

Milky Bar Slice I £9

Almond Cake, Baron Bigad Cheese, Truffle Honey I £9

 

 

28-Day Aged Beef Sirloin, | £28

Roast Chicken, | £28

Westholme Waygu | £100 (for 2)

Warrandale T Bone| £150 (for 2)

Served with Arcadian Smoked Sunday Trimmings

 

Midweek Set Lunch - Served Wednesday to Friday

Two Courses — £28 - Three Courses— £35 (Updated Weekly)

TO START

Wood-Roasted Carrots, Whipped goats curd, hot honey & pistachio

Grilled Flatbread, Confit garlic butter, whipped feta & Aleppo chilli

MAINS

Arcadian Burger, Burger sauce, beef fat hash browns

Wood-Fired Cauliflower, Tahini, smoked almonds & herb dressing, wood-fired new potatoes

Black Pepper Chicken, Chicken fat glaze & BBQ grapefruit +£5

DESSERT

Sticky Toffee Pudding, Smoked caramel & vanilla ice cream

Milky Bar Slice, Raspberry sorbet